Food / Cooking
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Blend avocados, salt, lemon juice and garlic in a food processor or bowl until creamy. Mix in a bowl with the chopped ingredients.
Yield: 4-6 servings
Drain and rinse chickpeas. In food processor, combine all ingredients except parsley and paprika. Process until smooth and creamy. Place in serving bowl and sprinkle with parsley and paprika. Chill before serving.
Yield: 1 2/3 cups
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