Renal Cell Carcinoma

Bread, yogurt, sauerkraut, cheese, vinegar, and beer. What do all of these foods have in common? All of the above (and many other foods) are fermented. Fermented foods have recently…

Three years ago, when our Board of Directors decided to move the BeatCancer.org headquarters from our 35-year home on Philadelphia’s Main Line to Bucks County, Pennsylvania, I wasn’t sure it…

A study conducted through the University of Copenhagen, Demark has made an exciting discovery about the healing power of selenium. It has long been known that this trace mineral is…

Self-help author and motivational speaker Dr. Wayne W. Dyer died last weekend at the age of 75. He had been dealing with leukemia for the last six years. A message…

The question is no longer "Am I toxic?", but rather "How toxic am I?"  Unfortunately, we live in an extremely noxious world today.  For many of us, the foods we…

I just received a copy of this blog which I reproduce with permission from its author, Liz Barker. A long-term cancer survivor, Liz wrote a book which I will be…

Nicholas Gonzalez, MD, famed nutritional cancer treatment specialist, died suddenly of a cerebrovascular incident on July 21. “The world has lost a true hero”…. wrote Ty Bollinger. Jonathan Landsman of Natural…

A few days ago a supporter wrote, “My teammate shared this image on Facebook and got slammed by someone calling it ‘misinformed,’’misleading’ and ‘junk science.’ I have no idea where…

It is a pleasure to share this interview with my long-term colleague Dr. T. Colin Campbell, a specialist in researching the effects of diet on health. Professor Emeritus of Nutritional…

As our regular readers know, we rarely write about isolated, fractionated nutrients, especially vitamins and minerals. We favor instead the essential synergy of thousands of phytonutrients that function together in…